Summary
“Australian Olive Company is the place to go for olive oil and olives. All produce is locally grown and produced and have won awards with various products. They are a local company and I have used their mixed table olives and cold pressed extra virgin olive oil for years. Always consistent and quality.”
How do you use this product in the kitchen?
“We use this product in most of our dressings, pizzas , pastas and marinades.”
How does this product compare to its competitors?
“There are many companies that produce olive oil but when it comes to olive oil fresh is best. No middle man straight from the farm. I’m not a fan of imported and distributors as you are not aware of storage and delivery. All this adds to consistency and quality of products. It helps to know your suppliers inside and out.” – Jason Olivier, Head Chef, Cafe B, Adelaide
